Australia Day!
I have travelled throughout my life to many different countries around the world, and people would often ask me which country was the best. I believe we carry our happiness within us and it is up to us to make the place we are in at the time into a "home". Every country has its special day, and on Bastille day I introduced the family to boullabaise, mexican fare on cinco de Mayo, and then even turkey on Thanksgiving. Bobotie and milk tart from the land of my birth are standard fare. We can stay at home and travel the world in our kitchen! I love exploring the foods of different countries, and shopping at markets around the world, chatting to locals and gleaning new tips and different recipes. I always liked that term - citizen of the world! This Tuesday, January 26th, is Australia Day. Snags and damper? mmmm lamb chops, steaks and baked sweet potato along with a nice salad will be the more likely fare. I love t...